1. Recipes that call for seeded cucumber (cucumber with the seeds removed) are usually looking for that light fresh taste that comes from the inside of the cucumber. This means that the peel should also be removed.
Use a peeler and remove the dark green outer skin.
2. Recipes that call for seeded cucumber (cucumber with the seeds removed) are usually looking for that light fresh taste that comes from the inside of the cucumber. This means that the peel should also be removed.
Use a peeler and remove the dark green outer skin.
3. Press the spoon down gently into the seed channel and pull toward you to scoop out the seeds. Repeat as necessary to remove them all.
4. Once the seeds have been removed, the cucumber can be sliced, diced, or grated, depending on the recipe specifications.