Cool and creamy, this tangy cucumber dip flavored with garlic is the perfect compliment to grilled meats and vegetables. It’s served on the side with warm pita bread triangles for dipping, and is also used as a condiment for souvlaki. Prep Time: 20 minutes Total Time: 20 minutes Ingredients: 3 tbsp. olive oil 1 tbsp. vinegar 2 cloves […]
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Melitzanosalata I: Eggplant Dip Appetizer with Tomato
In Greek: μελιτζανοσαλάτα, pronounced meh-leed-zah-no-sah-LAH-tah If you are a devoted fan of the traditional, cook the eggplant over a wood fire – or add wood chips to a charcoal grill and cook it for that deep, smoky taste. This version is easier and delivers a tasty result, and includes chopped tomatoes. Cook Time: 10 minutes Total Time: […]
Melitzanosalata II: Eggplant Dip Appetizer without Tomato
In Greek: μελιτζανοσαλάτα, pronounced meh-leed-zah-no-sah-LAH-tah I have friends who try to save time and make this in a blender or with a hand mixer, but it’s very easy as is and gives a much more authentic texture and taste when mixed by hand. The key to a great tasting result is a well-charred eggplant. If […]