In Greek: σουβλάκι, pronounced soov-LAH-kee This recipe is for larger skewers of chicken, pork, and lamb, with vegetables. The meat can be cut into smaller pieces for small skewers, to make pita wraps. These larger colorful skewers are a great choice for family cookouts or outdoor parties. They are easy to make and delicious to eat. […]
Search Results for: pita
Souvlaki Recipe – Recipe for Grilled Pork Souvlaki
Souvlaki (soo-vlah-kee) is the term used to describe “little skewers” of meat that are marinated in a wonderful red wine marinade and then grilled. Souvlakia are traditionally wrapped in pita bread and then topped with a variety of condiments – lettuce, tomato, onion, and of course, the famed tzatzikisauce. They are also quite delicious without the pita […]
Pagoto Kaimaki: Orchid Ice Cream with Gum Mastic
In Greek: παγωτό καϊμάκι, pronounced pah-ghoh-TOH kah-ee-MAH-kee This fabulous, creamy ice cream calls for gum mastic, that gives it an almost chewy texture, and salep, used as a thickening agent. Both give the ice cream a unique taste. Golden gum mastic from Chios (mastiha) may be available through Greek grocers, and salep (salepi, sahlep, sahlab […]
Homemade Greek Gyro Sandwich or Dinner
The way professionals make gyro on an upright rotisserie is fabulous, but not the most practical for most of us cooking at home. This version uses the same meat (pork) and seasonings, but has been adapted to home cooking. Other popular versions of Greek gyro are made with beef, lamb, or chicken. Prep Time: 45 minutes Cook Time: 10 minutes Total […]
Sfakianopites: Cheese Pies from Sfakia, Crete
In Greek: σφακιανόπιτες, pronounced sfah-kiyah-NO-pee-tes It is customary in Greece for local dishes to be given the name of the area or region where they originated; thus, sfakianopites are named for Sfakia, a lovely area of Crete. These cheese pies, made with ouzo, can be served as a meze with ouzo, raki, or tsikoudia (local spirits), as […]
Greek Recipes for Fried Sweets and Pastries
Fabulous honey puffs, donuts, crepes, dessert pancakes, small pies (pitakia), and other confections, fried to perfection. Loukoumades (Loukoumathes)- Greek Honey Puffs Loukoumades are golden puffs of fried dough that are bathed in sweet syrup and sprinkled with cinnamon and walnuts. Diples Diples (THEE-ples) get their name from the Greek word for “fold.” They are thin […]
Greek Recipes for Coffee Cake-Style Cakes
Greek cakes come in many varieties. Some are soaked in light scented syrups, and some are more along the lines of what you might call a “coffee cake.” These include spice and nut cakes, cheesecakes, and cake that resembles pound cake. Apple Coffee Cake – Milopita This delicious coffee cake is easy to make and, […]
Quick and Easy Basic Greek Party Platter
Without a lot of fuss, and using ingredients that are easy to find, here’s how to put together a party platter that’s authenticallly Greek. It can be multiplied to serve a crowd, served along with other appetizers and mezethes, or served as is for 2 to 4 people. 1 tomato cut into wedges 8-10 small […]
Tzatziki – Cucumber Yogurt Dip
Cool and creamy, this tangy cucumber dip flavored with garlic is the perfect compliment to grilled meats and vegetables. It’s served on the side with warm pita bread triangles for dipping, and is also used as a condiment for souvlaki. Prep Time: 20 minutes Total Time: 20 minutes Ingredients: 3 tbsp. olive oil 1 tbsp. vinegar 2 cloves garlic, […]
Top 10 Quick and Easy Greek Appetizers
These hot and cold appetizers have four things in common: they’re Greek favorites, they’re delicious, prep time is 15 minutes or less, and (if hot) combined prep/cook time is 30 minutes or less. 1. A Slice of Feta This is the ultimate Greek touch to any table, whether you’re serving appetizers or a full meal. Total […]