Ingredients: 1 curly endive (chicory) 1 curly lettuce Some arugula or spinach 2 eggplant flask 6 small zucchini 2-3 peppers 2 packets halloumi Sauce Ingredients: 1/2 cup of olive oil 4 tbsp of lemon juice 1 tbsp of mustard 1/2 cup of water Parsley Little basil Little mint Salt Method Wash all the zucchinis and […]

Recipes for the famous skordalia (garlic sauce), which accompanies fried fish, can be found here. Also the avgolemono (egg and lemon sauce) recipe is included. Avgolemono accompanies many greek dishes. Aromatic olive oil with herbs (Arwmatiko elaiolado) Bechamel (Saltsa bechamel) Egg and Lemon Sauce (Avgolemono) Garlic Sauce (Skordalia) Garlic sauce (2) (skordalia) Garlic sauce from Cephallonia (Skordalia Kefalonias) Garlic-and-Potato Sauce from […]

Mezedes is a large selection of dishes with small helpings of varied foods, brought to the table as a progression of tastes and textures. The meal begins with black and green olives,tahini, skordalia (potato and garlic dip), humus, taramosalata (fish roe dip), and tzatziki, all served with chunks of fresh bread and a bowl of mixed salad. Some of the more […]

Loukoumades (fried doughballs in syrup), Loukoumia, Ravani, Touloumbes and Baklavas are some well-loved desserts. There are also Pastish, cookies made of ground almonds, that are offered to guests at weddings. Flaounes are savory Easter pies that contain goats cheese (or a variety of cheeses), eggs, spices and herbs all wrapped in a yeast pastry, then brushed with egg […]

In Greek: μελιτζάνα με γιαούρτι, pronounced meh-leed-ZAH-nah meh yeeah-OOR-tee This eggplant dip with tahini and yogurt is a great dip for fried or raw veggies and to serve with wedges of lightly toasted pita bread. Ingredients: 2 round eggplants 3 tablespoons of Greek extra virgin olive oil juice of 1 lemon 2 tablespoons of tahini […]

Dips with eggplant are among the most famous Greek dishes, and there are many variations. Here are several recipes to tempt you. Eggplant Dip (Basic) – Melitzanosalata This is the basic version of this classic Greek appetizer dip and accompaniment to other foods. Eggplant Dip with Tomato – Melitzanosalata me Domata This dip is a […]