- Patates Poure (Mash Potatoes)
- Patates Fettes sto Fourno (Sliced Oven Potatoes)
- Patates Andinaktes (Tossed Potatoes)
- Manitaria Afelia (Mushrooms in Wine Sauce)
- Koupepia me Anthous Kolokithias (Stuffed Zucchini Flowers)
- Koupepia – Dolmathakia (Stuffed Vine Leaves)
- Black Eye Beans with Greens
- Fasolakia Yiahni (Green Beans in Tomato Sauce)
- Bamyes Me Saltsa (Okra in Tomato Sauce)
- Scrambled eggs with vegetables
- Stuffed Tomatoes
- Haricot bean salad
- Black-eyed bean salad
- Fasolia Vrasta me horta – Boiled Beans with Vegetables
- Kolokassi -Taro root kapama
- Kolokasi – Taro root stew (vegetarian)
